So in the past few weeks, due to lack of an available kitchen to cook in, I have been eating out quite a bit.
Although now for both health reasons and financial reasons Mark and I have decided to limit our dining out, and I'm going to try to cook more at the house.
I love cooking, grocery shopping, meal planning and ultimately saving a few dollars, so why not?
Plus this way when I do go out to eat I will appreciate it that much more.
Yesterday Mark came over and we went shopping together, and then cooked!
a mixture of ground beef, onions, red peppers, cous cous, herbs and spices filled our tortillas topped with shredded cabbage and carrots, along with a salad of spring mix topped with mandarin orange segments, cranberries and a homeade dressing that was sweet and delicious. Very satisfying and we felt good about what we had eaten.
Followed by a short walk around the neighborhood.
There are plenty of leftovers and a variety of things to eat in the fridge.
and the fasting blood sugar was 103.
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