Two days at an amazing cabin at Mt. Rainier national Park was an incredible experience.
Not only were the views breathtakingly beautiful, but I didn't think that I would enjoy going for three hour hikes as much as I did.
Foodwise the area was limited, but there were a couple of nearby restaurants such as the Wild Berry Restaurant and Bakery where I had my first ever piece of Huckleberry Pie.
But our favorite place was the Copper Creek Inn where one night for dinner I had Hawaiian Chicken Cordon Bleu with Asaragus, Baked Potato, Salad and Garlic Cheese Bread (so hungry after hiking that I ate every bite) and the next morning we stopped back by for breakfast before we headed to Seattle.
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