Breakfast around noon- an Omelet with Bell Peppers, Zucchini, Onions and Cheddar served with Rosemary Potatoes and a slice of Wheat Toast with Sugar Free Apricot Jam
Around 2pm I had a bowl of Microwave Popcorn
I also walked for about 20 minutes
I made a new recipe from my Cuisine at Home Magazine - Butternut Squash and Sausage Canneloni
I just ate two of them at 5pm
Then just before work at 8pm I had a Spinach Salad with the rest of my homemade Orange/Agave Dressing topped with a few candied Walnuts and some Goat Cheese
During work around midnight I had a Granola Bar
Then when I got home I had another one of my (seems to be nightly now) Naan Bread Pizzas, tonight it was topped with Turkey Sausage, Zucchini and Parmesan
Morning Fasting Sugar....
Hooray.... Back in range......
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